Why This Recipe Works
Easy Making air fryer fried potatoes is super easy! All you have to do is cut your potatoes, coat them in olive oil and seasonings, and pop them into the air fryer basket. Turn the fryer on, let them roast a bit, pull the tray out, shake them around, and let them cook until you get the perfect crispiness. So easy!
Any potatoes I like to use baby gold potatoes in the air fryer, but you can use any potatoes you like or have on hand. I do recommend cutting them down to 1-inch pieces though, no matter which potato you choose. That way, they will all cook evenly.
Make in batches I dont know about you, but I like to eat my potatoes and fries nice and hot and crispy, right out of the fryer. Because the air fryer baskets arent generally super huge, I find it helpful to cook in batches when Im making a lot of air fryer potatoes. That way, we can eat the first round right out of the fryer and then put in more air fryer potatoes that will be ready when everyones ready for seconds.
Simple ingredients Not only are these air fryer fried potatoes easy to make, but they are also simple to make too. No fancy ingredients just potatoes, olive oil, and simple spices you probably have in your spice drawer.
How To Make Air Fryer Potatoes
How To Blanch Potatoes For Air Fryer
The air fryer is a fantastic device for cooking potatoes. Theyre a healthier alternative to deep frying and theyre much more eco-friendly. However, you cant simply toss potatoes into an air fryer and expect to get the best results. You must know how to blanch them properly. Otherwise, your potatoes may not brown in the way you want, and theyll end up tasting like mush.
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How To Make French Fries In Air Fryer
How To Make Crispy Air Fryer Potatoes
- There is no need to peel the potatoesthe peel is where most of those nutrients live! Just give them a good scrub and dry well.
- Dice the potatoes into ½ inch to ¾ inch cubes. Be sure the diced potatoes are even in size so that they cook evenly.
- Toss the potatoes with the oil and seasonings.
- Spread out evenly into the air fryer basket OR the trays of the air fryer.
- If using an air fryer with trays, cook for 18-22 minutes. If using an air fryer with a basket, cook for 10 minutes at 400 degrees and remove the basket and give the potatoes a good shake so that they evenly cook. Return the basket to the air fryer and cook for an additional 10 minutes.
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How To Cook Potatoes In The Air Fryer
Easy Air Fryer Potatoes are a side for all occasions! They come out golden, crispy, and perfectly seasoned every time. Use any spuds you have on hand in this versatile recipe, but if you opt for small potatoes in the air fryer, you only have to cut em once.
Can You Reheat Potatoes In The Air Fryer
These air fryer potatoes are a great option if you are planning them as part of a big feast, as they taste just as good when they are reheated!
Simply pop cold, cooked potatoes in the air fryer at 350F and heat them for about 4 to 5 minutes until they are crispy again. They taste like youve just made them!
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The Benefits Of Blanching Potatoes
Blanching is a method of cooking that involves briefly boiling potatoes in a salt water bath. This not only helps with the blanching process, but it also makes the potatoes taste better. Before blanching, the potatoes should be scrubbed and the ends trimmed. Then, the potatoes should be placed in a pot with enough water to cover them. Bring the water to a boil, and then boil the potatoes for 20 minutes. Next, drain the potatoes and place them on a sheet pan to dry. This will take about 10 minutes. Once the potatoes are dry, sprinkle them with salt and then place them back into the same pot in which they were cooked. Heat the pot over high heat until it is very hot. While the pot is heating, fill the bottom of the pot with oil and allow it to heat up. Once the oil is hot, add the potatoes to the pot. Cook the potatoes in the oil for 5-6 minutes. This should be enough time to blanch the potatoes, but if they are not blanched enough, the blanching process can take up to 30 minutes. Remove the potatoes and drain on paper towels. Be sure to allow the potatoes to cool for at least 30 minutes before cutting them in half. These are now ready to be eaten or stored in the refrigerator.
How To Cook Frozen Roast Potatoes In The Air Fryer
Preheat the air fryer at 200C/400F for 5 mins. I like to do this as I believe it gives the potatoes a good head start as it would if oven-baked.
Transfer the frozen potatoes into the air fryer basket and cook at 200C/400F for 15 to 20 minutes depending on the size until fork-tender, golden and crispy on the outside. Shake the air fryer basket every 10 minutes to allow even cooking.
Be careful when removing the air fryer basket from the base tin so that the dripped fat does not spill on the floor or on you. It will be hot so be careful! Remove the potatoes with a tong or a fork to avoid kitchen accidents.
Season the potato as desired whilst it is still hot, serve as desired and enjoy!
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Which Potatoes Are Best For The Air Fryer
Similar to these Roasted Potatoes and Slow Cooker Potato recipes, the potatoes you use in the air fryer matters. Heres what it boils down to:
- Russets: These will air fry beautifully. They will crisp up wonderfully with a pale golden color. Their insides will be soft and fluffy with a mild flavor. Always a good choice!
- Yukon Golds or Yellow Potatoes: These are a favorite for air frying because they will crisp up perfectly but also turn a bit deeper golden color because of the lower starch and higher sugar content. Their crisp will be a tad softer than a russets however, their insides will be creamy and full of flavor.
- Reds: Red potatoes when roasted will turn an even darker golden brown because of their even higher sugar and lower starch content. They will be crispy coming out but soften quickly on the outside. Their insides will be creamy and soft.
- Baby Potatoes or New Potatoes: These are not a variety or type of potato. They are regular potatoes that have been thinned from the crop early. These potatoes have a high sugar content and roast in the air fryer perfectly as well as hold their shape. Although they can be hard to find in the grocery store as they are somewhat seasonal they are usually a favorite.
Expert Tips & Variations
- Grate the cheese fresh. I always recommend buying blocks of cheese and shredding them at home. Pre-shredded cheese has anti-caking agents that do not allow the cheese to melt as well. Freshly shredded also has a much richer flavor.
- Slice the potatoes thin. I recommend using a Mandoline Slicer to create uniform potato slices. This will help them to cook evenly and thoroughly.
- Grease the foil. This prevents the cheese from sticking to the top of the foil.
- Air fry both covered and uncovered. Covering the dish with foil is going to steam the potatoes and trap the heat better. This is necessary to fully cook the potatoes. Air frying them uncovered allows the excess moisture to evaporate and the top to brown. Both are important to make the perfect scalloped potatoes.
- Let stand. The potatoes will be extremely hot when they come out. Allow them to cool for about 5-10 minutes before serving. This will allow the sauce to thicken.
- Cook times may vary between different air fryer brands and models. This recipe was tested in the Cosori 5.8QT for reference.
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How To Cook Air Fryer Potatoes
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The ultimate guide on how to cook air fryer potatoes! How to make baked potatoes, homemade French fries, and potato chips in your air fryer, using both white potatoes and sweet potatoes.
Now that youve Marie Kondod out your kitchen, its time you fill that emptiness with your new favorite appliance, the air fryer! This countertop appliance cooks just about everything, making your food crispy and fried feeling . So today were talking all things air fried potatoes, using both sweet potatoes and white potatoes! Click the links below to jump around the post:
I used a Philips Air Fryer to make all of these air fryer potato recipes and absolutely love it, though any air fryer should do the job!
Why Youll Love Baby Potatoes In The Air Fryer
- Theres no need to turn the oven on as its so easy to cook baby potatoes in the air fryer!
- They are perfect for a snack or a Thanksgiving or Christmas delicious side dish!
- Unlike oven roasted potatoes that need to be peeled and parboiled, these air fryer baby potatoes are SO simple to make!
- A real crowd pleaser, nobody young or old can resist these delicious roasted baby potatoes!
- All the ingredients are 100% vegetarian and vegan.
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Why The Air Fryer
This is precisely the kind of recipe where the difference between oven and convection oven becomes glaring. You simply cant make potatoes THIS fast and THIS crispy in the oven .
Roasting potatoes in the air fryer goes much faster than in the oven, and it requires far less oil to get them crispy, so theyre a bit healthier for you.
The Best Air Fryer Salmon
Moist and flakey inside, crispy seasoned outside. Baking the salmon in the Air Fryer takes the guess work out of cooking salmon. Sometimes it can be intimidating to cook seafood but its so easy. This will turn a weekend meal to a weeknight stable. Its so quick too! 20 min or so and dinners done!
The combination of brown sugar and garlic is amazing. The sweet and savory duet is a match made in heaven. You are going to love the intense flavor of this recipe.
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Do I Need To Soak The Potatoes Before Air Frying
No! I usually recommend soaking potatoes before putting them in the air fryer, but for this recipe, you do not need to soak the potatoes and youll still get them nice and crispy. Soaking simply removes some of the excess starch from the potatoes which can make them crispier, but while you can soak these if you want, its still not necessary as long as you follow the tips below.
Why Use An Air Fryer
An air fryer is an incredibly easy way to cook just about anything. You place the food in a fryer-style basket and hot air rapidly circulates all around the food, making the food crisp much like deep-frying, but without the oil. You can cook anything youd make in the oven.
- If you dont have an air fryer yet, check out these options to find one that fits your needs.
- Learn how to make fun things in the air fryer, like potato wedges, pork belly bites, and chicken wings.
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Can You Freeze Baked Potatoes
Yes! You can definitely freeze baked potatoes to use for later. Let them flash freeze for about an hour first on a tray so that they dont stick together, then store them in an airtight container or Ziploc bag for up to 3 months.
When youre ready to enjoy, you can cook them right from frozen either in the air fryer or in the oven. Add on your favourite toppings then dig in!
Best Potatoes To Use For Air Fryer
For this recipe, I use baby potatoes or tri-color ones. I like how easy it is to prepare them since they are very small, you only need to halve each one.
Use whatever you have, and it will be fine Yukon Gold, Russet potatoes, etc. But since you like the outside to be crispy, you may sometimes not remove any skin. Just make sure to scrub the surface well to get rid of any dirt. Also, buy organic!
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The Crispiest Air Fryer French Fries
The air fryer method for making homemade French fries is the easiest method for cooking fries. Not only is it so easy to make, but they are also much healthier than frying in oil.
This recipe is so simple thinly sliced potatoes lightly tossed in oil and seasoning, then cooked until crispy and crunchy. All you need is a Juicy Burger or classic BLT Sandwich to go with these.
More Chicken Recipes To Love
Chicken is fabulous! It is a marvelous ingredient to work with. It has a mild flavor on its own, so its easy to marinate and flavor any way you like it. Whether your air frying it, put it on the grill, in the slow cooker or instant pot, its just wonderful. Try these other incredible chicken recipes.
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Should I Oil Potatoes Before Baking
Some people believe that oiling the skin of a potato before baking will result in a crispier, tastier outer layer. However, studies have shown that there is no significant difference in texture or flavor when comparing potatoes that were oiled versus those that were not.
Additionally, adding oil to the potatos skin can cause it to over-brown and even potentially catch fire in the oven.
If you still prefer a crispy outer layer on your baked potatoes, try using cooking spray or brushing them with melted butter before baking. This will provide a similar effect without risking potential hazards. Overall, it is not necessary to oil potatoes before baking them. Focus on choosing high-quality
Do I Have To Use Buttermilk
Yes, you really should! Not only does it add flavor but it actually helps the chicken maintain its juiciness inside while helping to create a crispy outside. If you have time you can even let the chicken sit in the buttermilk from an hour up to overnight. If you dont have buttermilk on hand you can make your own using lemon juice or vinegar using this How to Make Buttermilk recipe.
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