Baked Potato Recipe Air Fryer

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How To Bake A Potato In An Air Fryer

Air Fryer Baked Potatoes | Crispy & Fluffy!
  • Preheat your air fryer to 400° F so it’s ready to start cooking right away.
  • Prep the potatoes by giving them a quick scrub or using a damp kitchen towel. Poke a few holes to allow for steam to escape, drizzle on a little olive oil and sprinkle on some salt.
  • Air fry the potatoes for about 30 to 40 minutes, or until the internal temperature of the potatoes reaches 205° F.
  • Do I Need To Remove The Potato Skin

    Whether you are making baked potatoes for lunch or as a side to a juicy steak dinner, the most important question to ask yourself is, are you going to eat the potato skin? Or leave it? I am pro eating that delicious crispy and salty potato skin! I recommend leaving it on and devouring it along with the rest of your potato.

    Plus, its easier to cook your potatoes with the skin on. No fuss is what Im all about.

    Should I Wrap My Potato In Foil Before Air Frying

    You can skip this step for your baked potato in the air fryer. We are aiming for a potato that is fluffy and light on the inside with crispy skin on the outside.

    Wrapping your air fryer baked potato in foil will result in soggy skin and sad potatoes. Do yourself a favor skip this step and save your foil. Your potatoes and family will thank you.

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    Do You Have To Poke Holes In A Potato Before Air Frying

    To pierce or not to pierce the potato? It seems this is a debate almost as old as potatoes themselves!

    The point of poking holes in potatoes before baking is to make it possible for steam to escape from the skin during the cooking process.

    Otherwise, too much pressure may build up and your potato might burst open.

    Contrary to rumor, poking holes does not make your air fryer baked potato cook any faster. The holes simply act as a pressure valve.

    It is not absolutely necessary to include this step, but I recommend it.

    Taking a few seconds to poke a few holes will give you the best chance at perfectly crispy and fully intact skin on all your potatoes.

    Can You Cook Raw Potatoes In The Air Fryer

    Air Fryer Baked Potatoes

    Can you cook raw potatoes in the air fryer?

    The answer is yes, you can cook raw potatoes in the air fryer. However, there are a few things you need to know before you do.

    First, you need to make sure that your potatoes are washed and dried thoroughly. Then, cut them into small, evenly-sized pieces.

    Next, preheat your air fryer to 350 degrees Fahrenheit. Add the potatoes to the air fryer, and cook them for 10-12 minutes, or until they are cooked through.

    Thats all there is to it! Cooked potatoes make a great side dish for almost any meal.

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    How Long For Two Baked Potatoes In Air Fryer

    Be sure your air fryer is preheated and properly calibrated first. Then, at 400 degrees F, it takes about 40-50 minutes to thoroughly cook each baked potato in the air fryer.

    This will, of course, vary somewhat depending on the size of your potatoes. Larger potatoes will need more time and vice versa.

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    How To Make French Fries In Air Fryer

  • Scrub Potatoes: We just wash them and keep the skins on, but you can peel if you prefer.
  • Cut Potatoes: Clean the potatoes and cut into about ¼ inch strands, making sure all the strands are the same size for even cooking. Rinse the fries under cold water and pat dry.
  • Season: Add the fries into a bowl and drizzle with oil and toss, season and toss again. Evenly spread the fries into the air fryer basket.
  • Air Fry: Cook the fries until crispy and golden, tossing half way.
  • Could You Remove The Skin For A Healthier Dish


    Chicken thighs are many peoples favorite part of the bird and for a very good reason. Chicken thighs are rich in flavor as well as being the juiciest in terms of texture.

    Unfortunately, this does come at a price, as chicken thighs are also the fattiest cut of the chicken and the most calorific.

    One way to reduce the calories is to remove the skin. A lot of fat and extra calories are found within, so removing it makes sense when trying to make a slightly healthier meal.

    The problem is that the skin is also where a lot of the flavor is, so removing it will obviously negatively impact the dishs overall taste. You will also lose the crispy skin that is a big part of the dishs texture, so its up to you what you should do.

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    How To Make A Baked Potato In Air Fryer

    • Step 1: Thoroughly rinse a couple of good sized russet potatoes and pat them dry with paper towels. Pierce the potatoes all over with a fork to allow air to escape while cooking. This is an important step whenever you cook potatoes. Nobody wants a potato explosion on their hands!
    • Step 2: Pour a bit of olive oil over your potatoes. Remember that air fryers only need a small amount of oil for cooking. Coating your potatoes in oil will allow them to crisp up on the outsides while letting the insides cook to a perfectly fluffy finish.
    • Step 3: Season the potatoes with salt and pepper. A little bit of seasoning goes a long way, so between a couple of potatoes you should only need a teaspoon of each.
    • Step 4: Rub the oil and seasonings all over the outsides of the potatoes to coat them well, then place them in the basket of your air fryer. Cook at 390 degrees F for 35-40 minutes. Then remove, serve with your favorite toppings, and enjoy!

    Tips To Perfect Air Fryer Baked Potatoes And Faqs

    Air frying baked potatoes is super simple its just wash, spray, and cook but there are a couple tips to make sure your potatoes are perfect, every time.

    Use olive oil spray. If youd like to skip using cooking spray, you can also rub potatoes with olive oil or a bit of melted butter before air frying. Rubbing with oil and salt helps flavor and crisp your potato skins in the air fryer, so youll want to gobble up every crispy, crunchy, delicious bit!

    Pierce holes in potatoes. Make sure to pierce lots of little holes in your potato so there is plenty of room of steam to escape we dont want any exploding potatoes in the air fryer!

    Use sweet potatoes. This method can be replicated for sweet potatoes as well.

    What temperature to air fry baked potatoes?

    Air fry baked potatoes at 400 degrees Fahrenheit.

    What kind of air fryer can I air fry a baked potato in?

    You can use any kind of basket style air fryer for baked potatoes including Instant Pot air fryer crossover models like Ninja Foodis and Instant Pots with the broiler lid attachment and air fryer basket.

    Can I eat baked potato skin?

    Part of the tastiest part of air fryer baked potatoes is the crispy, crunchy potato skin go ahead and eat it! Its great with a little extra melted butter!

    What type of potato do you bake?

    Russet potatoes bake well to light and fluffy and give the classic baked potato flavor, but any potato can be baked.

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    Do You Have To Pierce A Potato Before Baking In Air Fryer

    There are a few different ways to cook potatoes in an air fryer, but do you have to pierce them first?

    The answer is yes, you do have to pierce a potato before baking it in an air fryer. Piercing the potato allows the heat to circulate more evenly and prevents the potato from bursting.

    If you dont pierce the potato, it might burst in the air fryer, and that could cause a mess. So its definitely a good idea to pierce it beforehand.

    There are a few different ways to pierce a potato. One way is to use a fork. Just stab the potato a few times with the fork, and that should do the trick.

    Another way to pierce a potato is to use a sharp knife. Cut a few slits in the potato, and that should also work.

    Either way, make sure to pierce the potato before baking it in the air fryer. Otherwise, it might not cook evenly and could burst.

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    How To Cook Sweet Potato Fries In An Air Fryer

    Crispy Air Fryer Baked Potatoes
  • Peel, wash, and cut your sweet potatoes.
  • Place the sweet potato fries in a bowl and drizzle with olive oil. Sprinkle with salt and pepper then toss to coat evenly.
  • Place the sweet potato fries in an even layer in the air fryer basket without having them overlap each other.
  • Set your air fryer timer to 8 minutes and the temperature to 200°C and let it cook.
  • After 8 minutes, remove the fry basket and shake it around a few times to ensure even cooking.
  • Replace the fry basket and cook again for another 7 minutes.
  • Check and see if the fries are cooked to your liking, if you want it crispier, add 3-5 minutes more.
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    Baked Potatoes In Ninja Foodi

    These baked potatoes are REALLY easy.

    First, stab baked potatoes with a fork all over the potato. This helps for the steam to release.

    Add olive oil to the skin, making sure there is oil on all of the potato skin. You can do this by placing potatoes in a bowl and pouring oil over them, basting with a basting brush, or simply using your hands.

    Place potatoes in an air fryer basket and place them into a silver ceramic inner pot of Ninja Foodi.

    Season well with sea salt.

    Close Air Crisp lid.

    Set Air Fryer on Air Crisp for 400 degrees for 40 minutes.

    Note that depending on the size of your potato, you may only need 35 minutes.

    The great thing about the Air Crisp lid is you can simply check at the 35 min mark and close back up.

    Potatoes are done with a knife slide through easily and skins are crispy.

    Ingredients For The Best Fries

    The ingredients needed for homemade fries are so simple and you most likely already have them in your kitchen.

    • Potatoes For this recipe we use russet potatoes you can also use yukon gold potatoes.
    • Oil This recipe calls for olive oil but you can use vegetable oil or canola oil.
    • Seasoning We season the fries with salt, pepper, paprika and garlic powder, but you can use any of your go-to spices.

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    Here Is What You Will Need To Make These Air Fryer Baked Potatoes:

    The only note I have about this recipe is that you want to make sure you are choosing small potatoes. I know it says baby and that should indicate that they need to be small but Ill say it again before the questions start. If the potatoes are more than about 2 inches they are not going to get done in the same amount of time that mine did.

    You can use larger potatoes if you like but youll need to recalculate the nutrition and points and youll need to keep checking them every few minutes after 25 to see when they are fork tender!

    • 11 ounces baby Yukon Gold potatoes
    • 1 Tsp olive oil
    • 2 TBSP Hormel Real Bacon Bits
    • 1 1/2 tablespoons chopped fresh chives
    • 2 Tbsp finely shredded reduced-fat cheddar cheese
    • 2 Tbsp fat free Greek yogurt
    • 1/8 Tsp kosher salt

    How To Make Air Fryer Pork Chops

    Air Fryer “Baked” Potatoes – Adventures in Everything Cooking
  • Preheat the Air Fryer to 380°F, about 5 minutes.
  • Coat both sides of the pork chops with the oil, we like the added crispiness the oil gives the pork chops .
  • Season the pork chops on all sides with the dry rub.
  • Cook 10-15 minutes, flipping pork chops halfway through cooking.
  • Pro Tip: Be careful not to overcook the pork chops, or theyll become chewy and dry. One of our favorite tools for fail-proof meats is an instant-read thermometer. Air fry until the internal temperature reaches 145 in the thickest portion of the pork chops.

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    Variations And Storing Air Fried Roasted Potatoes

    The variations for roasted air fryer potatoes are limited to your imagination and your seasonings. These will also store and freeze well, making great leftovers.

    • Cajun: Use a mix or blend of cajun spices for a spicy side dish to go with some Baked Cod.
    • Mexican: Blend cumin, chili powder, onion and garlic powder for nice twist. The roasted potatoes will pair perfectly with Chimichangas.
    • Greek: A combination of garlic, onion, oregano, basil, dill and salt and pepper will create a nice greek flavor. I love them with this Greek Salad.
    • Ranch: Use Homemade ranch seasoning or buy some and toss with the potatoes.
    • Storing: These air fryer potatoes will keep in the fridge for up to 4-5 days.
    • Freeze: Air fryer roasted potatoes keep in the freezer sealed tightly for 6-8 months. Reheat in the air fryer at 400 degrees for 5-6 minutes.

    Can You Use Chicken Breasts In Place Of Thighs

    Rather than removing the skin from chicken thighs, you could instead use chicken breasts if youre worried about calories and looking to pack in as much protein as possible.

    Chicken breasts are much leaner than thighs and have the highest quantity of protein by weight. Chicken breasts are the best meat option to cut fat from your diet and pack in that all-important protein for your next gym session.

    You can easily adapt this recipe for chicken breasts by adjusting the cooking times. Chicken breasts cook slightly quicker than thighs and can turn chalky in texture when overcooked, so you will want to keep an eye on them.

    The best way to ensure that your chicken breasts are safe to eat while also not being overcooked is to use a thermometer to check the internal temperature of the meat. The Food Safety and Inspection Service state that the safe temperature for poultry is 165°F, or 74C, so make sure that they at least hit that internal temperature.

    If you still want that deliciously crispy skin that you would get with chicken thighs, you can use skin-on chicken breasts for the same effect as well.

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    Easy Air Fryer Roasted Baby Potatoes

    When it comes to side dishes, roasted potatoes are a classic for a reason. Whether youre serving chicken, beef, pork, or fish, roasted potatoes are the perfect accompaniment. Theyre simple to make and are always delicious and satisfying. And while they can be cooked in the oven, air fryer roasted potatoes require even lower effort and are faster to cook. Plus, using your air fryer means effortless cleanup!

    This post may contain Amazon or other affiliate links. As an Amazon Associate, I earn from qualifying purchases.

    Simply toss red or gold baby potatoes in a bit of oil, sea salt, pepper, and your favorite seasoning. Then cook them in the air fryer for about 20 minutes, until theyre golden and crispy. The result is perfectly seasoned potatoes, crisp on the outside and tender on the inside.

    Why I love my Air Fryer

    I never knew how easy cooking using an air fryer was until I went to a friends house, and they cooked our meal in their air fryer. It was so quick, and cleaning was a breeze thanks to the non-stick coating, theres no need to scrub the cooking basket after every use.

    So, I decided to purchase one now, its one of my favorite kitchen appliances. There are so many reasons why I love it!

    For starters, its incredibly versatile. Ive used it to make everything from roasted vegetables to chicken, steaks, and kabobs. The results have always been fantastic.

    Ingredients to use for this recipeHow to roast potatoes using the air fryer


    Tips For Making Air Fryer Baked Potatoes

    Twice Baked Potatoes

    First, dont overcrowd the Air Fryer basket. Four medium potatoes would probably be my maximum recommendation. You want to make sure that the skin has enough space to crisp up.

    Also, there is no need to pierce with a fork first. When I made my first batch, I remembered about half-way through and freaked out a little. And you know what? They did fine! I havent pierced them since. So save yourself the trouble.

    Last, different sized potatoes can have different cook times. The good news is that you can always put them back in for a few extra minutes.

    If you want to try this method with red potatoes or gold potatoes, it will still taste great! Just check them during cooking. They may have a different cook time.

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